PIOGGIA STORE
Food Processing
Pioggia Store is an Italian food producer and distributor based in Martina Franca, founded in 1960. The company specializes in typical Puglian products, including fresh cheeses such as mozzarella di bufala, burrata, aged caciocavallo and pecorino pugliese made by artisanal methods. Its range also covers organic extra virgin olive oil, Puglian wines such as Primitivo, Negramaro and Chardonnay, traditional cured meats, and artisanal pasta including orecchiette and taralli. Raw materials are selected from local farms and livestock. Modern transport technologies are used to preserve freshness during delivery. The company serves restaurateurs, distributors and gourmet shops, with a focus on export and wholesale markets.