Sorgo Anlagenbau GmbH
Food Processing
Sorgo Anlagenbau GmbH, based in Klagenfurt, Austria, develops and manufactures systems for the smoke, heat and cold treatment of food, a business it has run for three generations. The product range covers cooking systems for cooked ham, smoking systems for salami maturation and smoked cheese, ripening systems for raw sausage and ham, cold and hot smoking systems, pasteurization systems with overpressure, intensive cooling systems, continuous systems, drying systems for meat, automatic smoke-cooking systems and smoking systems with automatic feeding. Dry aging rooms, slicing rooms and thawing systems for meat are also offered. The company serves meat, poultry, fish and cheese producers and provides on-site support through master butchers and meat technologists.