MAISON CRAQUELIN - BISCUITS ARTISANAUX
Food Processing · Manufacturer · France
About MAISON CRAQUELIN - BISCUITS ARTISANAUX
Maison Craquelin is an artisanal biscuit producer based in La Ciotat, Provence, France, established in 2021. The company makes 100% natural biscuits using French butter, French flour and free-range French chicken eggs, with no colouring agents, preservatives or additives. Every stage, from kneading and shaping to baking, is carried out by hand. Its range includes anise navettes, orange blossom navettes, orange biscuits, lemon poppy seed sablés, raisin palets, fig palets, chocolate chip cookies, and white chocolate, almond and apricot cookies. Maison Craquelin is seeking to expand its distribution network across France and Europe and invites resellers to make contact.
- Main products
- artisanal biscuits, navettes, sablés, palets, cookies, natural ingredients, handmade bakery
Categories & capabilities
Where MAISON CRAQUELIN - BISCUITS ARTISANAUX manufactures
Manufacturing and operations are based in France · La Ciotat.
Frequently asked
What does MAISON CRAQUELIN - BISCUITS ARTISANAUX do?+
Maison Craquelin is an artisanal biscuit producer based in La Ciotat, Provence, France, established in 2021.
Where is MAISON CRAQUELIN - BISCUITS ARTISANAUX headquartered?+
MAISON CRAQUELIN - BISCUITS ARTISANAUX is headquartered in La Ciotat, France.
What products and services does MAISON CRAQUELIN - BISCUITS ARTISANAUX offer?+
MAISON CRAQUELIN - BISCUITS ARTISANAUX focuses on artisanal biscuits, navettes, sablés, palets, cookies, natural ingredients, handmade bakery in the Food Processing sector.
How many employees does MAISON CRAQUELIN - BISCUITS ARTISANAUX have?+
MAISON CRAQUELIN - BISCUITS ARTISANAUX has approximately 5-9 employees.
When was MAISON CRAQUELIN - BISCUITS ARTISANAUX founded?+
MAISON CRAQUELIN - BISCUITS ARTISANAUX was founded in 2021.