SHOOTING SWEETS
Food Processing
Shooting Sweets is a Belgian confectionery producer based in Vilvoorde that makes artisanal gelatin candies infused with alcohol at 7.3%. The standard flavor is grenadine, with other flavors available on request. Shapes include bears, worms and hearts, and both shapes and flavors can be customized. Products are supplied in bulk or in custom packaging. The company serves HORECA businesses such as bars, restaurants, hotels, caterers and clubs, event agencies and private party organizers, as well as resellers including gourmet shops, concept stores, wine merchants and e-commerce operators. Production is based in Brussels, with delivery across Europe on request and free tastings for professionals in the Brussels region.
