Yeastup AG
Food Processing · Manufacturer, contract manufacturer, distributor, service provider · Switzerland
About Yeastup AG
Yeastup AG is a Swiss FoodTech company founded in 2020 and based in Brugg. It has developed a patented process that converts yeast by-products from beer production into functional ingredients for the food and supplement sectors. The portfolio includes Yeastin PRIME, a yeast protein (60%) for egg replacement, mayonnaise and plant-based meat and cheese alternatives; Yeastin PRIME Plus, a yeast-mung blend (~60%) for baked goods, creams and dressings; Yeastin NUTRA Plus, a soluble blend (84%) for sports nutrition, high-protein bars and ready-to-mix shakes; and UpFiber BETA-GLUCAN, a high-purity fiber for supplements, functional food, beverages and nutricosmetics. UpFiber BGV serves pet nutrition. Customized compounds and white-label protein bars, gummies, capsules and RTM drinks are also offered. The company emphasizes Swiss production and quality.
- Main products
- yeast protein, beta-glucan, egg replacement, plant-based ingredients, upcycled ingredients, functional food ingredients, white-label nutrition products
Categories & capabilities
Where Yeastup AG manufactures
Manufacturing and operations are based in Switzerland · Brugg.
Frequently asked
What does Yeastup AG do?+
Yeastup AG is a Swiss FoodTech company founded in 2020 and based in Brugg.
Where is Yeastup AG headquartered?+
Yeastup AG is headquartered in Brugg, Switzerland.
What products and services does Yeastup AG offer?+
Yeastup AG focuses on yeast protein, beta-glucan, egg replacement, plant-based ingredients, upcycled ingredients, functional food ingredients, white-label nutrition products in the Food Processing sector.
How many employees does Yeastup AG have?+
Yeastup AG has approximately 20-49 employees.
When was Yeastup AG founded?+
Yeastup AG was founded in 2020.
How can I contact Yeastup AG?+
Yeastup AG can be reached through its official website: https://www.yeastup.com.