SANTANDER FINE FOOD

SANTANDER FINE FOOD is an export consortium established in July 2015 and located in Santander, Spain. It groups Spanish producers of high-end food products and focuses on promoting and marketing their goods in foreign markets. The product range includes organic blueberries, anchovies and fish preserves, yogurts and dairy desserts, fruit jams, fish pâtés, cooked legume dishes, frozen croquettes, cheeses, chocolates, soluble cocoa, hot chocolate, coffees, herbal infusions and extra virgin olive oils. Products are described as natural, without preservatives or additives. Certifications held include Ecológico, Biosuisse, Global G.A.P., G.R.A.S.P., CC Calidad Controlada, Anchoas de Cantabria and Queso azul D.O.Picón Bejes-Tresviso. The consortium offers a single point of contact, producer prices, consolidated ordering and logistics, and compliance with destination-country health regulations.