Pago De La Jaraba
Food Processing · Manufacturer · Spain
About Pago De La Jaraba
Pago de La Jaraba is an agrifood estate in the Castilla-La Mancha region of Spain, near Albacete, founded in 1997. It farms over 1,000 hectares and is described as the only property combining three Spanish flagship products on one site: Vino de Pago, artisan Queso Manchego and extra virgin olive oil. Production is controlled end to end, spanning vineyards, olive groves and its own livestock through to finished goods. The estate positions its gourmet output for distributors, importers and HORECA professionals, emphasizing defined origin, traceability and consistent quality. It plans to exhibit at Salón Gourmet Madrid 2026.
- Main products
- vino de pago, queso manchego, extra virgin olive oil, gourmet food, agrifood estate, horeca supply
Categories & capabilities
Where Pago De La Jaraba manufactures
Frequently asked
What does Pago De La Jaraba do?+
Pago de La Jaraba is an agrifood estate in the Castilla-La Mancha region of Spain, near Albacete, founded in 1997.
Where is Pago De La Jaraba headquartered?+
Pago De La Jaraba is headquartered in Albacete, Spain.
What products and services does Pago De La Jaraba offer?+
Pago De La Jaraba focuses on vino de pago, queso manchego, extra virgin olive oil, gourmet food, agrifood estate, horeca supply in the Food Processing sector.
How many employees does Pago De La Jaraba have?+
Pago De La Jaraba has approximately 20-49 employees.
When was Pago De La Jaraba founded?+
Pago De La Jaraba was founded in 1997.