EREN FRESH FRUITS & VEGETABLES EXPORT

EREN FRESH FRUITS & VEGETABLES EXPORT was established in Mersin, Türkiye, in 1993 and operates on an 18,000 m2 site. The company exports fruits and vegetables, handling an average of 25,000 tons of citrus and 10,000 tons of other produce annually. It picks from orchards under expert supervision and packs at its own hygienic facility equipped with advanced tracking and process technologies. Operations hold GLOBAL GAP, BRC, SMETA and ISO22000 certification. Eren exports to 63 countries across four continents, supplies over 60 varieties, and maintains cold rooms with a capacity exceeding 2,500 tons for long-term storage and de-greening. It also provides re-export services and grows its own citrus, cherries and avocados.